CEUflix

Join Courtney, a licensed Etiquette Specialist from the Emily Post Institute, to master dining etiquette. As interpreters, you might find yourself at business lunches, dinners, or awards banquets, where using the wrong fork or glass can be intimidating. Courtney will guide you through proper table manners to maintain a professional appearance throughout the meal. Learn how to signal servers to clear your plate without disrupting the interpretation and discover tips on when to put your elbows on the table and where to place your napkin at the end of the meal. This course will help you navigate dining events smoothly, ensuring a seamless experience for everyone involved.

(0.25 CEUs)